Château de la Buronnière

For four hunderd years wines from Anjou have graced the tables of European royalty.

The famous Vins du Val de Loire offer a great diversity of appellations.
There are many exceptional vineyards. A well signposted route will guide you round the different wine-growing areas and through picturesque villages where the sun shines all day to ripen the grapes.

Remember that visitors have always been positively welcomed in Anjou. Meet the winegrowers, visit the caves and cellars, learn all about winegrowing and which wines to buy.
Of course, we will be happy to introduce you at our favourite addresses.

Anjou presents to you:

• The white wines of the Savennieres and Coteaux de la Loire, where the Chenin Blanc grape produces one of the five greatest French dry white wines.
• The sweet and supple wine to keep of the Coteaux de l’Aubance.
• The Coteaux du Layon where the Chenin Blanc ripens and over ripens and is affected by noble rot. It is this that results in a beautiful golden wine as smooth and as rich as velvet.
• The Rosés, the Anjou Villages and the Anjou Red: fresh Rosés are especially great to drink outdoors; the Anjou Village wine has a characteristic deep red colour and silky tannins; Anjou Red is a lighter, younger wine, supple and full.
• The Saumur wines, a whole region of whines with a diverse production of whites, reds and sparkling.
• And also to discover: the Coteaux du Loir and the Jasnières.